Taste your way through local favorites and hidden gems.
If you want to experience the heartbeat of local island life while discovering treasures you can’t find anywhere else, the Aloha Stadium Swap Meet in Honolulu is the place to be. Every Wednesday, Saturday, and Sunday, the grounds of the iconic Aloha Stadium transform into Oʻahu’s largest open-air market, a vibrant circle of tents and stalls where locals and visitors gather in a colorful mix of culture, shopping, and community.
Tucked away on the east side of Oʻahu, bEASTside Kitchen is a locally run gem that brings bold, flavorful comfort food to the island’s scenic shoreline. Born from food truck roots, it blends the creativity of street-style cooking with the heart of classic Hawaiian plate lunches, focusing on bold seasoning, fresh ingredients, and portions that more than satisfy. It has become a favorite among locals and visitors alike who are looking for no-nonsense, crave-worthy meals before or after a day of island exploring.
Tucked into the laid-back town of Laʻie on Oʻahu’s North Shore, Seven Brothers is a locally owned gem that’s become a go-to for travelers and locals craving indulgent burgers with island soul. While this family-run spot has grown to include several locations—including Kahuku and even Provo, Utah—the original restaurant in Laʻie still draws the most buzz, especially from beachgoers and road trippers exploring the scenic stretch between Kahuku and Haleʻiwa. Founded by a local family of—you guessed it—seven brothers, the restaurant is all about hearty comfort food with local flair. Every burger is made to order, generously portioned, and built with fresh ingredients layered in bold, creative combinations. Think juicy patties topped with grilled pineapple, crispy onions, jalapeños, bacon, or their signature sauces, all served with a side of aloha. The portions are large, the flavors big, and the vibe unpretentious.