Sample the island’s best street eats from rotating food truck lineups.
Just across the street from Pipeline’s legendary surf breaks lies one of Oʻahu’s most quietly transformative destinations—Waihuena Farm. Located in Pūpūkea on the North Shore, this small-scale, regenerative farm weaves together agriculture, wellness, and community in a way that feels both grounded and forward-thinking. It’s not just a place to buy fresh produce—it’s a place to engage with the land, slow down, and reconnect.
Tucked away in ʻAiea near the historic Pearl Harbor area, Poke On Da Run Shop is a modest, locally owned eatery with a big reputation for flavor. Perfectly positioned for those driving between Honolulu and the island’s west side, it offers a convenient and authentic taste of Hawaiʻi in a no-frills, takeout-friendly setting. The restaurant has become a go-to for both locals and travelers seeking generous portions, freshly made poke, and affordable plate lunches.
Tucked into the campus grounds of Kamehameha Schools Kapālama, just a few minutes from downtown Honolulu, the Kaiwiʻula Night Market offers a lively and heartfelt celebration of community. Held on select Friday evenings throughout the year, this growing event brings together local chefs, makers, musicians, and families in a setting that reflects the vibrant spirit of Oʻahu’s neighborhoods.
Tucked into the heart of Waipahu on Oʻahu’s central-west side, the Village Night Market offers a refreshing take on the evening market scene—focusing on community, culture, and food in a relaxed, open-air setting. Held monthly at the Waipahu Filipino Community Center, this grassroots event brings together local food vendors, artisans, and entertainers, creating a walkable gathering that celebrates the island’s entrepreneurial and multicultural spirit.
For those eager to dive into the flavors of Oʻahu beyond the typical restaurant scene, What The Truck Market offers a dynamic and delicious alternative. This recurring night market brings a rotating lineup of food trucks, local vendors, and entertainment to various neighborhoods across the island, with a strong focus on West and Central Oʻahu communities like Kapolei, ʻEwa Beach, and Mililani.
Along Oʻahu’s scenic North Shore, where the coast is dotted with surfers and sun-warmed beaches stretch for miles, Giovanni’s Shrimp Truck has carved out a legendary status. Parked along the relaxed Kamehameha Highway in Kahuku, this hand-marked white food truck is impossible to miss. The air around it is thick with the mouthwatering scent of garlic and butter—a kind of roadside beacon that draws locals and travelers alike.
Every Saturday morning, a stretch of Ala Moana Boulevard in Honolulu transforms into one of the city’s most vibrant community experiences: the Kakaʻako Farmers Market. From 8:00 a.m. to noon, this open-air gathering brings together local farmers, food vendors, artisans, and curious shoppers in a distinctly urban-island setting. Just steps from the modern energy of SALT at Our Kakaʻako, the market offers a flavorful, hands-on introduction to the island’s culinary creativity and grassroots culture.